Flank Steak
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Flank Steak
Product Description
Ohio Valley Meats Flank Steak is a lean, flavorful cut prized for its rich beefy taste and versatility. Perfect for grilling, broiling, stir-frying, or marinating, this cut delivers a tender bite when cooked and sliced properly. Whether used for fajitas, stir-fries, tacos, or steak salads, flank steak is a go-to choice for bold, savory meals. Expertly trimmed and sourced fresh, it’s ideal for both quick weeknight dinners and gourmet grilling.
Return Policy
At Ohio Valley Meats, we take great pride in providing fresh, high-quality, hand-cut meats to our customers. Because all of our products are cut to order and perishable, we do not accept returns or exchanges.
However, your satisfaction is our priority. If you experience any issues with your order, please contact us immediately so we can address your concerns. We are committed to ensuring you receive the best quality meats and will work with you to resolve any problems.
For assistance, please call or visit us at our Hanover, IN location. Thank you for choosing Ohio Valley Meats!
Per Pound Pricing Structure
Products are priced based on weight, per pound.
- Sausage, bacon & ground beef are sold and packaged by the pound (1 lb).
- For products that are typically not sold in pre-packaged 1lb packages (such as steaks), please ensure that you specify the correct weight (quantity) of the meat you’d like to order.
- Before checking out, make sure to leave a note in your cart with your preferred weight & thickness per cut to match the quantity you’ve added. This helps us ensure that your meat is packaged according to your preferences.
