Beef Tenderloin
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Beef Tenderloin
Product Description
Ohio Valley Meats Beef Tenderloin is the most tender cut of beef, offering a buttery texture and mild, rich flavor. Sourced from the loin, this premium cut is perfect for roasting, grilling, or pan-searing. Whether served as a whole roast or cut into filet mignon steaks, beef tenderloin is a top choice for special occasions and gourmet meals.
Per Pound Pricing Structure
Products are priced based on weight, per pound.
- Sausage, bacon & ground beef are sold and packaged by the pound (1 lb).
- For products that are typically not sold in pre-packaged 1lb packages (such as steaks), please ensure that you specify the correct weight (quantity) of the meat you’d like to order.
- Before checking out, make sure to leave a note in your cart with your preferred weight & thickness per cut to match the quantity you’ve added. This helps us ensure that your meat is packaged according to your preferences.
