Tongue
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Tongue
Product Description
Premium Beef Tongue – Rich, Tender, and Perfect for Slow Cooking
Our premium beef tongue is a highly prized cut, known for its incredibly tender texture and rich, beefy flavor when cooked properly. This versatile organ meat is perfect for slow cooking, braising, or roasting, making it a favorite in Mexican, Asian, and European cuisines. Whether you’re preparing traditional lengua tacos, flavorful stews, or sliced deli-style beef tongue, this high-quality cut delivers unmatched tenderness and taste.
✔ High-Quality, Rich & Flavorful Beef Tongue
✔ Perfect for Slow Cooking, Braising, & Roasting
✔ Naturally Tender & Packed with Protein & Nutrients
✔ No Artificial Additives or Preservatives
Slow-cook our beef tongue for a melt-in-your-mouth texture and deep, satisfying flavor, making it a standout ingredient for gourmet home-cooked meals.
Return Policy
At Ohio Valley Meats, we take great pride in providing fresh, high-quality, hand-cut meats to our customers. Because all of our products are cut to order and perishable, we do not accept returns or exchanges.
However, your satisfaction is our priority. If you experience any issues with your order, please contact us immediately so we can address your concerns. We are committed to ensuring you receive the best quality meats and will work with you to resolve any problems.
For assistance, please call or visit us at our Hanover, IN location. Thank you for choosing Ohio Valley Meats!
Per Pound Pricing Structure
Products are priced based on weight, per pound.
- Sausage, bacon & ground beef are sold and packaged by the pound (1 lb).
- For products that are typically not sold in pre-packaged 1lb packages (such as steaks), please ensure that you specify the correct weight (quantity) of the meat you’d like to order.
- Before checking out, make sure to leave a note in your cart with your preferred weight & thickness per cut to match the quantity you’ve added. This helps us ensure that your meat is packaged according to your preferences.
